Lunch packages

In addition to your visit at La Coupole, we offer various menus served in restaurants situated in the surroundings of the site (less than 10 minutes away). These have been carefully selected for the quality of their hosting services and the proposed menus.

Our cafeteria

Enjoy refreshments, hot drinks, sandwiches or hot snacks in our cafeteria.

Welcome coffee or coffee break

Coffee, tea or hot chocolate
Orange juice
3 mini pastries

Price: €4.90/person

Packed lunch
A fresh sandwich, upside down apple pastry or an ice-cream and a drink (soda, fruit juice or water) Price: €6.90/person

Snack time
A hot drink (coffee, tea or hot chocolate)
A piece of cream pie

Price: €4.20/person

Our restaurant deals

To complete your visit to La Coupole, we offer various menus served in restaurants situated in the surroundings of the site (less than 10 minutes away). These have been carefully selected for the quality of their hosting services and for the menus proposed.

Formulas "La Coupole + lunch nearby" in one of our partner restaurants

Create your day according to 3 options:

3D Planetarium session + lunch - Price : €27.00/person
Visit of the History Centre + lunch - Price: €29.00/person
Visit of the History Centre + 3D Planetarium session + lunch - Price: €35.50/person

Menus: 3 courses + drinks

Starter + Main course + Dessert

Drinks included: ½ water + ¼ wine* + 1 coffee.

Additional charge for kir*: €3. Additional charge of wine*: €3. Additional charge for cheese: €3.

A unique choice between five menus. The composition of the menu should be the same for the whole group.

Kid's menu (<12 years old): €8.60
minced beef or ham with French fries + an ice cream + a soda

*Abuse of alcohol is dangerous for your health, consume with moderation

Menu n°1	Menu n°2	Menu n°3
(Seating capacity: 200) Cauliflower cream, strips of smoked herring with butter croutons or Pâté de campagne, vegetables from the marshland and grilled country bread or Vegetables from the marshland, hard-boiled egg with mayonnaise *** Grilled chicken fillet with mushrooms, potatoes mille feuille with Maroilles cheese and carrot mousseline or Whiting paupiette from our region with dill, tagliatelle of steamed leeks, creamy risotto with white sauce or Marshland vegetables risotto, parmesan cheese chips *** Apple moist with caramel ice-cream, custard sauce or Speculoos dessert with genièvre de Houlle alcohol, pear coulis	(Seating capacity: 110) Smoked salmon salad or A selection of appetizers or Toast with maroilles cheese *** Salmon escalope, shrimp sauce or Beef cooked with beer or chicken with tarragon *** Apple tart and vanilla ice cream or Ile flottante (beaten egg-white on vanilla-based cream) or Chicory flavoured "Crème brûlée"	(Seating capacity: 80) Filled picard pancake (with creamy sauce, ham and mushroom sauce) or Salmon marinated in dill, side salad or Warm goat cheese salad, sprinkled with diced bacon *** Flemish stew or Mediterranean pork stir fry or Roast free-range chicken *** Raspberry charlotte with raspberry coulis or Pear and almond tart or Creme caramel

Menu n°1

Menu n°2

Menu n°3

(Seating capacity: 200)

Cauliflower cream, strips of smoked herring with butter croutons

or Pâté de campagne, vegetables from the marshland and grilled country bread

or Vegetables from the marshland, hard-boiled egg with mayonnaise

*****

Grilled chicken fillet with mushrooms, potatoes mille feuille with Maroilles cheese and carrot mousseline

or Whiting paupiette from our region with dill, tagliatelle of steamed leeks, creamy risotto with white sauce

or Marshland vegetables risotto, parmesan cheese chips

*****

Apple moist with caramel ice-cream, custard sauce

or Speculoos dessert with genièvre de Houlle alcohol, pear coulis

(Seating capacity: 110)

Smoked salmon salad

or A selection of appetizers

or Toast with maroilles cheese

*****

Salmon escalope, shrimp sauce

or Beef cooked with beer

or chicken with tarragon

*****

Apple tart and vanilla ice cream

or Ile flottante (beaten egg-white on vanilla-based cream)

or Chicory flavoured "Crème brûlée"

(Seating capacity: 80)

Filled picard pancake (with creamy sauce, ham and mushroom sauce)

or Salmon marinated in dill, side salad

or Warm goat cheese salad, sprinkled with diced bacon

*****

Flemish stew

or Mediterranean pork stir fry

or Roast free-range chicken

*****

Raspberry charlotte with raspberry coulis

or Pear and almond tart

or Creme caramel

Menu n°4
(Seating capacity: 100) Filled picard pancake (with creamy sauce, ham and mushroom sauce) or Maroilles cheese pie with salad or Poultry liver salad with raspberry vinegar *** Flemish stew or Pork roast, hunter sauce (red wine, cream, pink pepper, onions) or Chicken leg with Maroilles cheese sauce *** Tiramisu with a Northern twist (speculoos based) or Apple pie (Normandy style) with custard sauce or Chocolate mousse with white chocolate shavings

Menu n°4

(Seating capacity: 100)

Filled picard pancake (with creamy sauce, ham and mushroom sauce)

or Maroilles cheese pie with salad

or Poultry liver salad with raspberry vinegar

*****

Flemish stew

or Pork roast, hunter sauce (red wine, cream, pink pepper, onions)

or Chicken leg with Maroilles cheese sauce

*****

Tiramisu with a Northern twist (speculoos based)

or Apple pie (Normandy style) with custard sauce

or Chocolate mousse with white chocolate shavings

Group brochure

Group brochure 2019